Silicone mold for baking round cakes, non-stick mold for cheesecakes and chocolate cakes
Quick Overview
Silicone mold for baking round cakes, size 4 inches. Perfect for making cheesecakes, chocolate cakes, and other desserts. The non-stick coating makes it easy to remove baked goods. Easy to wash, suitable for use in the oven up to 230 °C and in the freezer down to -40 °C. Convenient and practical mold for home use.
Who is it for
Home cooks
Amateur bakers
People who love to make desserts
Advantages
Ease of use and easy to wash
Non-stick coating
Suitable for high temperatures
Economical option for baking
Affordable price
Disadvantages
Some users note that the mold can get dirty quickly
The quality of the silicone may not be the highest
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Details
- Material
- Silicone
- Type
- Baking mold
- Temperature range
- from -40°C to 230°C
- Product type
- Cooking tools
- Features
- Eco-friendly
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